Flaky Danish pastry with a matcha filling. These rolls are very buttery and aren’t too sweet.
These rolls are made from delicious flaky croissant dough and filled with a semi-sweet matcha filling. The dough takes quite some time to make, but the technique is very easy! I didn’t make the filling very sweet, but if you want a very sweet roll you can add more sugar to the filling. Whatever you like. Now, are you ready to see how you can get these delicious rolls in your home?
Delicious Danish-style butter cookies. These cookies are slightly crunchy and oh so buttery. Fits any cookie-diet ^_~
A few weeks ago I was dreaming about Danish Buttercookies. I used to have an aunt in Sweden who would visit us once in a few years. And whenever she dropped by, she’d bring us a beautiful blue tin of “Danish Buttercookies”. At that time, our supermarkets didn’t have as much variety as they have nowadays. Therefor, the Danish Buttercookies were a real special treat. We loved those cookies. If our mom Read more