Chicken Ramen Stir Fry

Basic ramen stirfry with juicy chicken thighs, thin strips of omelette and plenty of veggies. I used green beans but you can use any vegetable you like. Ready in less than 30 minutes!

I’m a noodles addict. I love eating noodles for lunch and I love eating it for dinner. If I could, I’d eat it for breakfast. However, I also love sleep. Sleep trumps noodles for breakfast. Sorry. (Anyone with me?) I love noodle soups, but unless the noodle soup is called “Pho”, dry/stir fried noodles are my absolute favorite. Even with instant noodles, I prefer the “dry” kind. For those of you who are just like me, I’m sharing my basic chicken ramen stir fry recipe today. It’s a basic, very easy ánd so versatile recipe. Depending on your taste, you can add more flavor to the sauce, add more/different veggies and/or use a completly different noodle. I just happen to love “fresh” ramen. Make sure the noodle you want to use is suitable for stir frying. Some noodles are only suitable for soups and will turn to mush if you try to use it for stir frying. In addition to the noodles and vegetables, you can also swap the chicken for beef, pork or a vegetarian alternative. Even meatless is an option. You could make a different noodle dish for every day of the week with this basic recipe! I try to keep it to once per week though: My bf and I love noodles so much we eat about two servings each whenever I make this dish. #fatcouple Read more

INSTANT Vietnamese Beef Pho (TO GO)

Simplified instant AND to-go version of Vietnamese Beef Pho (noodlesoup). Complete salt-control and fresh ingredients. Best option if you’re craving an awesome noodlesoup, but are too lazy to spend time in the kitchen. Great to take to work for lunch too.

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Hello fellow food-lovers! For the past few days I’ve been studying for an important test. You might’ve noticed the lack of recipes/posts and my absence on Facebook. However, I’m proud to say: I passed the test! I have 6 more tests coming up, but I’ll try to keep my blogging as consistent as possible. Anyway, what have you been up to? 

Today I’m back with one of the most exciting recipes I’ve shared so far. My dad is probably going to kill me for this recipe, but I’m so happy to share it with you guys! It’s easy, super delicious and you can even take it to go (just like this oatmeal mix)! I’m talking about INSTANT Vietnamese Beef Pho right here! Yes, you read that right, PHO!! Vietnamese noodle soup. Did you know I love love love noodles? Instant ramen, homemade udon, delicious soba stir fry, cheat curry noodle soup… You name it, I’ll eat it. Just like today’s recipe. Make it ahead in a mason jar and you can enjoy hot homemade noodle soup at work. PHO at work! My life is complete! Read more