Smooth coconut jam with a hint of pandan. This Asian jam is also known as “Kaya”. You can spread this sweet coconut jam on toast or stuff it in a pao.
Are you a fan of sweet spreads on bread?
If the answer is yes, you should definitely try today’s recipe! I already shared a recipe on coconut jam a while back, but my dad’s gf taught me a much simpler version with only four ingredients and I just had to share it with you guys. This coconut jam is sweet, thick and creamy. Exactly like it’s supposed to be but without the addition of thickening agents. Once you’ve tried this, you’ll be craving for more. Read more